Whole Wheat Bread calories & macros
254 calories per 100 g · 81 calories per 1 slice (32 g). Whole Wheat Bread (commercially prepared).
A slice of whole wheat bread is about 81 calories with roughly 2 g of fiber — around three times the fiber of white bread, and the main reason to choose it. Slice weight varies a lot between brands, from thin sandwich slices near 25 g to bakery cuts over 45 g, so the per-slice figure is a guide rather than a constant. Check the label: many loaves marketed as 'wheat' or 'multigrain' are mostly refined flour with colouring.
Full nutrition facts
| Nutrient | Per 100 g | Per 1 slice (32 g) |
|---|---|---|
| Calories | 254 | 81 |
| Protein | 12.3 g | 3.9 g |
| Carbohydrate | 43.1 g | 13.8 g |
| Fat | 3.6 g | 1.2 g |
| Fiber | 6 g | 1.9 g |
| Sugar | 4.4 g | 1.4 g |
Source: USDA FoodData Central (Bread, whole-wheat, commercially prepared). Values are for the edible portion and vary with variety, ripeness, and preparation.
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Frequently asked
How many calories in a slice of whole wheat bread?
About 81 calories for a standard 32 g slice. Thicker bakery slices can reach 110–130.
Is whole wheat bread better than white?
For fiber and micronutrients, clearly — about 6 g of fiber per 100 g versus 2.4 g. Calories are similar, so the benefit is satiety and nutrition rather than a lower count.
