Ground Turkey calories & macros
203 calories per 100 g · 229 calories per 4 oz cooked (113 g). Ground Turkey (cooked).
Ground turkey is the classic swap for ground beef, but the saving is smaller than its reputation implies: standard ground turkey is about 203 calories per 100 g cooked, because it includes dark meat and skin. Packages labelled 99% fat-free breast meat are genuinely lean at roughly 120 calories per 100 g; packages labelled simply 'ground turkey' are not. The percentage on the label, not the bird, decides the number.
Full nutrition facts
| Nutrient | Per 100 g | Per 4 oz cooked (113 g) |
|---|---|---|
| Calories | 203 | 229 |
| Protein | 27.4 g | 31 g |
| Carbohydrate | 0 g | 0 g |
| Fat | 9.7 g | 11 g |
Source: USDA FoodData Central (Turkey, ground, cooked). Values are for the edible portion and vary with variety, ripeness, and preparation.
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- Work out your daily budget with the TDEE calculator or plan a cut with the calorie-deficit calculator.
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Frequently asked
How many calories in 4 oz of ground turkey?
Standard ground turkey, cooked, is about 229 calories per 4 oz. The 93% lean version is closer to 190, and 99% lean breast is around 135.
Is ground turkey healthier than ground beef?
Only if you compare like for like. Standard ground turkey and 85% lean ground beef are close in calories and fat. Lean turkey breast beats almost any beef, and extra-lean beef beats standard turkey.
